Food packaging automation applications

APPLICATIONS

Food

Precision for Every
Food Package

FOOD PACKAGING

Reliable Packaging Quality
Across Diverse Food Formats

Reliable food packaging requires the product format, production speed and hygienic operating environment to be considered together.

HD PACKER configures the required processes for pouches, trays, cups, bottles and cartons, from individual cartoning and tray sleeving to bundling, shrink wrapping and overwrapping.

Food packaging automation flow

PACKAGING TECHNOLOGY

Food Packaging Automation
For a Stable Production Flow

Transfer, alignment and packaging processes are configured to connect naturally around product format and packaging conditions. The appropriate packaging method can be selected for each product dimension and production requirement.

  • Transfer and Alignment by Product Format
  • Individual Cartoning
  • Tray and Sleeve Packaging
  • Bundling, Shrink Wrapping and Overwrapping

CATEGORIES

Food Packaging Applications

Packaging processes are configured around each food format and packaging requirement.Cartons · Trays · Bottles · Bundled Packs
Individual Product Cartoning
01

Individual Product Cartoning

Individual foods such as cereals, powdered products and snacks are transferred into a cartoning process configured for their dimensions.

Tray & Sleeve Packaging
02

Tray & Sleeve Packaging

Cup products, desserts and ready meals are aligned in trays and connected to a sleeve-packaging process.

Bundling & Shrink Wrapping
03

Bundling & Shrink Wrapping

Beverage and bottled products are collated in set quantities and wrapped in shrink film to form bundled packs.

Overwrapping
04

Overwrapping

Film is applied to confectionery and boxed foods that require external protection, supporting a finished package and easier handling.